Experienced waiter/waitress required for busy restaurant in Auchtertool. Must have previous experience and be over 18 years of
age. Position is part-time on a zero hours contract but will on average be a minimum of 8 hours per week.

Are you having difficulty in choosing which restaurant in Dunfermline you want to go to? Take note of these restaurant tips to enhance your dining experience. First, determine what time you’ll go to the restaurant. Restaurants can get packed during lunchtime and dinner, so if you want a relaxed, uncluttered ambience, go to your chosen restaurant before the clock signals lunch or dinner.

Hogmanay at The Tiel Restaurant & Bar will be exceptional this year for those of you who prefer something different, but yet slightly traditional, warm & welcoming with good food and good company.

We are celebrating this year with our second Hogmanay bash with a choice of 2 ticket options for those looking to join in the fun!  As the ethos of the restaurant is all about good food accompanied by fine wines and great ales, we have a fabulous 3 course menu on offer which is a pleasure to choose from after the Turkey and Stuffing endured over the previous weeks!  Selections on our menu have a traditionally Scottish theme, with a hearty choice for everyone to make sure you can endure the night!

Pie Teas have been a roaring success at The Tiel Restaurant & Bar in Auchtertool.  Along with the traditional trimmings of a Sunday High Tea, our Pie Tea offers a choice of a Steak Pie, Chicken & Ham Pie, Fish Pie or our Vegetarian Curry Pie served with chips and vegetables.

We have a fantastic festive menu to present from the 1^st December to the 23^rd December which offers excellent value in celebrating the festive period and catching up with colleagues, family and friends.

3 courses are on offer for only £20 per person, and we are serving the Festive menu over both lunch and dinner services so everyone has the chance to arrange a gathering at a time which is suitable to all.

Don’t worry that you will be fed up with Turkey before the big day on the 25^th as our Festive Menu has a wide range of seasonal foods on offer to tempt you to try something new.

The Tiel Restaurant & Bar in Auchtertool is pleased to present our new Winter 2012 Dinner Menu.

Keeping the traditional favourites on the menu, we now also offer some new starters for both a more adventurous palate with Mussels in a white wine and garlic cream sauce, or for vegetarians, we can offer our new starter of Beer Battered Mushrooms served with Garlic Dip and Dressed Leaves.

This week at The Tiel Restaurant & Bar we are pleased to announce we are now serving our New Lunch Menu for the winter period.

Offering traditional favourites with a modern twist, this dishes truly are winter warmers to lift you up when it’s cold outside as a treat to yourself after a hard morning’s work or shopping.

We are repeating our wine & dine tasting evening due to the success of our last event, where a thoroughly enjoyable

evening was had by all and was the topic of conversation for a long while after.  A sumptuous 3 course meal with 3 glasses of wine and an additional 3 samples of wine is available for only £29.95 per person on Wednesday 28th of November.

As the evenings start to draw in, we have a few treats in store over the coming months to ensure you don’t get too cold this winter!

In the month of November, we will be offering a fantastic deal which won’t break the bank, but allows you to treat yourself in the run up to December.  Our special menu will be available to choose 2 courses for only £9.95, or go that little bit further to have 3 courses for only £11.95.  Consisting of all your favourites from our main menu’s, you won’t be able to resist.

Are you having difficulty in choosing which restaurant in Kirkcaldy you want to go to? Take note of these restaurant tips to enhance your dining experience. First, determine what time you’ll go to the restaurant. Restaurants can get packed during lunchtime and dinner, so if you want a relaxed, uncluttered ambience, go to your chosen restaurant before the clock signals lunch or dinner.